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Meat Cutter

The Fresh Market Inc - Vienna, Virginia

Posted 4 days ago


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The Fresh Market & You::

Join our team!

We are growing and looking to add 1,000 team members.

Apply today or stop by any of our stores for our National Hiring


October 13th - 15th from 12 PM to 6 PM, or October 16th from 9 AM to 1 PM

Our mission is to make everyday eating extraordinary for our guests.

We create a warm, welcoming, memorable experience with exceptional, personal service.

We’re looking for a new team member who strives for excellence and brings positive energy, commitment, and a “can-do” attitude to work every day.

We value teamwork and celebrate our successes as a team and will value your contribution!

Added Benefits for choosing The Fresh Market Team:

Team Member discount up to 40%

Health, Dental & Vision insurance available for individual, spouse, partner, and family.

401K contribution and match for part-time and full-time team members

Personal time off and additional time off purchase plans available

AND much more

About the Position::

Do you have experience in meat cutting?

Are you committed to delivering a first-class experience for guests?

If so, this may be the perfect job for you.

As our Meat Cutter, you will manage, cut and trim meat and seafood according to The Fresh Market standards and as requested by our Guests.

You will also assist with department inventory, pricing integrity, merchandising, and other operational processes to provide the best product and excellent service at the right time for our guests and to drive sales.




Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions 

Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards 

Monitor temperature of cases, spill overs, and storage areas  

Enforce and follow department practices regarding receiving, stocking, and the unloading deliveries of product to ensure freshness and quality; including but not limited to case, coolers, freezers, and sales floor  

Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law


At a minimum, what you’ll need: 

2 years or more of experience in cutting meat 

Must be at least 18 years of age 

Preferred Qualifications 

Meat Cutting, Journey Cutting, Culinary and/or Grocery experience 

Production Planning Software experience

Physical and Work Conditions 

Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push or pull up to 50 pounds by oneself, exposure to extreme temperatures  

Ability to use tools equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment  

Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law) 

Required to wear approved hat, hair net, and/or beard guard, and personal protective equipment


Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM.

This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

We are proud to be an Equal Opportunity Employer::

Qualified applicants will receive consideration for employment without regard race, color, creed, religion, age, sex, gender, sexual orientation, gender identity, pregnancy and related medical conditions, national origin, genetic information, uniformed service, veteran status, disability, or any other basis prohibited by federal or state law.

The statements in this are provided to describe the general nature and level of work expected in this role.

While these statements include the essential functions of the job, they are not intended to be a complete list of all responsibilities, duties and skills required.

As we work as a team, there may be times team members are needed to perform duties outside of their normal responsibilities based on business needs.